Resource Pack 122
February 1, 2023
- Human trafficking in Mali
- Human Immunodeficiency Virus (HIV) and Acquired Immunodeficiency Syndrome (AIDS)
- Nature-based Solutions
- Gender-based violence
- Yayablé is not crazy: How a husband learned to treat his wife and children with respect
- Causes and consequences of early and forced marriage
- Katungwe Nkukankhana: (See-saws work by pushing each other) Power imbalances in relationships and how to share work and decisions
- How parents can model a change in attitude towards sexual and reproductive health and rights
Resource Pack 121
July 21, 2022
- How farmers can adapt to climate change in Burkina Faso
- Farmer strategies for adapting to climate change in Niger
- What to ask experts about sexual and reproductive health
- What to ask men and women about their experiences with sexual and reproductive health and rights
- 16 Days of Activism against Gender-Based Violence
- Premarital sex
- Agroecological agriculture in Tanzania
- Preparing feed for local chickens in agroecological ways
- Domestic violence: Consequences and causes
- Are you mine? Sexual consent in young people
- Myths and misconceptions about sexual consent and contraceptives
- Myths and misconceptions about sexual consent and contraceptives
- Selecting seeds and storing them for next season with agroecological principles
- Best agricultural practices for cassava, maize, rice, cocoa, and cowpea production in Nigeria and Ghana
- Hygienic practices for baby care
- Recommended breastfeeding and weaning practices
- Sexual and reproductive health
- Radio spots on maize, groundnuts, soybean, and rice production
- Addressing the challenges of soil erosion and degradation in Karatu, Tanzania
Resource Pack 120
April 5, 2022
- Domesticating forest fruits to increase farmers’ income
- Chronic COVID-19, or long COVID
- Impacts of COVID-19 on older people, persons with disabilities, and immuno-compromised persons
- Barriers to women’s participation in farming in Mali
- Fertility, pregnancy, and COVID-19 in sub-Saharan Africa — How does COVID-19 affect women’s reproductive health?
- Overcoming COVID-19 vaccine hesitancy: Addressing the many sources of hesitation
- Impact of the pandemic on women and other vulnerable groups
- The cashew tree: A defense against bush fires
- Radio spots on maize, part 2
- Talking about sexualized and gender-based violence (SGBV)
- Best ways to adopt organic practices in market gardening
- Conflicts between farmers and herders caused by climate change—and possible solutions
- Fake news, misinformation, and COVID-19
- Suggested interview questions: COVID-19 vaccine information and preventative measures
- Stronger together: The marketing benefits of cooperation between farmers
- COVID-19 spots from your fellow broadcasters: Preventative measures, misinformation, vaccines, and the impacts of COVID-19
- Benefits of crop companion planting and mutualism
- Improving women’s access to farmland in northern Ghana
- From period poverty to period parity: Keeping girls safe and happy
- Control of cassava brown streak disease in Zambia
- Deforestation in Mali: Dangerous practices obstruct reforestation
- Rights of rural women in Malawi, Mozambique, and Zambia
- Impact of pesticides on the health of pregnant women, infants and the fetus
- COVID-19 vaccines, vaccine promotion, public health measures, and gender equality and inclusion
Resource Pack 119
October 5, 2021
- Climate change and its impact on agriculture in Mozambique
- Warehouse receipt systems: Security and better prices for grain farmers
- Rights of rural women in Ethiopia
- Women in non-traditional technical and vocational education and training
- Production and post-harvest activities for rice in Ghana
- Radio spots on cassava, part 2
- Finances for farmers
- Post-harvest activities in pigeon pea
- Rights of rural women in Côte d’Ivoire
- Incorporating agroforestry and conservation agriculture in soybean production
- Tips on providing weather services on the radio
- Roots and tubers – cassava, Irish potatoes, sweet potatoes, and yam
- Rice producers in Mali adopt new strategies to sell their rice
- Radio spots on COVID-19 vaccines
- Women’s participation in TVET (Technical and Vocational Education and Training): Barriers, benefits, policies, and programs
- Good agricultural practices on cassava production, case of Côte d’Ivoire
- Answers to your frequently asked questions on COVID-19 vaccines
- Increasing sustainability in the cocoa value chain through locally adapted climate-smart practices
- The 4R approach to fertilizer application, identifying nutrient deficiencies, and crop scouting
Resource Pack 118
July 27, 2021
- Radio spots on gender issues
- Radio spots on maize
- System of Rice Intensification, including marketing and the impact of climate change
- Post-harvest mango activities, organic mango production, mechanization, and using renewable energy
- Managing VSLAs safely during COVID
- Advancing youth entrepreneurship in agribusiness, succession planning, VSLAs, and making money safely during COVID-19
- Why and how youth should/could get involved in agriculture
- Making money safely from agriculture during COVID-19
- Why and how youth should get involved in agriculture
- Improving resilience to changes in the climate for farmers
- Succession planning and shared decision-making in family farming
- Making money safely during COVID-19
- Groundnut production: The challenges and solutions of drying, sorting, and shelling
Resource Pack 117
June 3, 2021
- Baobab creates jobs and reduces poverty in Mozambique
- 4R approach to applying fertilizer
- Good practices in production and post-harvest management. Adapting to and mitigating climate change in conventional soybean production in Togo
- Legumes: Multipurpose crops for small-scale farmers in Ethiopia
- Managing aflatoxin contamination throughout the groundnut value chain
- Effects of climate change and animal disease on dairy farming in Zambia
- Radio spots on cassava
- Production and post-harvest practices for organic soybean
- Recommended post-harvest actions to maximize soybean quality and value
- Safely managing VSLAs (chamas) during COVID-19
- Production practices for wheat
- Ivorian cocoa: Access to finance is the key to success for women in the cocoa bean processing industry
- Marketing pigeon peas in Mozambique: Challenges and solutions
- Good agronomic practices for legume production in Ethiopia, focusing on faba bean
- Pregnant women and COVID-19
- Succession planning and shared decision-making in family farming
- Honey production in Ethiopia
- Post-harvest activities in soybeans in Malawi
- Radio spots on rice
Resource Pack 116
December 22, 2020
- Careful, safe, and wise pest management – with and without pesticides
- Women’s roles in marketing farm produce
- Good hygiene for good health
- Getting it right: The right way to apply fertilizer
- Managing Village Savings and Loan Associations safely during COVID-19
- Why and how youth should get involved in agriculture
- Poultry and small ruminant vaccine availability and effectiveness
- 4R approach to applying fertilizer
- Pest management in market gardening
- Organic fertilizers
- Rights of rural women in Senegal
- Glossary of key terms associated with COVID-19
Resource Pack 114
October 9, 2020
- Stigma associated with COVID-19 and vaccination
- It comes like fire: Managing late blight of potato in Nigeria
- Adding value to farm produce: Soybeans
- Marketing farm produce
- Nutrition
- Backgrounder: The use of contraceptives in schools
- Radio spots on COVID-19 – part one
- Answers to your frequently asked questions on COVID-19
- Reforestation in the Kolda region of Senegal
- Desert locust situation in East Africa
- Key information on COVID-19 for broadcasters
Resource Pack 115
May 1, 2020
- How-to farming and health resources
- Lockdown rage: Gender-based violence during COVID-19
- COVID-19 and farmers: Responding to a pandemic in rural Rwanda
- Good agricultural practices for vegetable production in Ghana
- Impact of COVID-19 on availability of fresh vegetables and how farmers and others are coping
- Safe management of medical waste, a challenge for our health centres
- Gender equality: Fighting for women’s rights
- Vegetable production
- Using pesticides safely
- Farmer strategies for adapting to climate change in Ethiopia
- Radio spots on COVID-19 – part two
- Managing pests in stored cowpeas
- The importance of a healthy diet for pregnant women
- Fires deliberately set for agriculture, their impacts and alternatives
- Radio spots on UNDFF – part two
- The state of adolescent reproductive and sexual health and health care in Burkina Faso
- Female genital mutilation in the Kolda Region of Senegal: A practice that persists
- Women farmers of Adiepena learn about registering land in Ghana
- Stay ahead of the curve and respond to COVID-19
- How to keep food fresh for longer
- The rights of rural women in Burkina Faso
- UN Decade of Family Farming
- Radio spots on UNDFF – part one
- Join the campaign. Become a Voice for Family Farmers
- UNDFF radio campaign
- Dealing with the farmer’s main competitors: Managing pests