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Resource Packs

Resource Pack 117

June 3, 2021

  • Rice
  • Baobab creates jobs and reduces poverty in Mozambique
  • 4R approach to applying fertilizer
  • Good practices in production and post-harvest management. Adapting to and mitigating climate change in conventional soybean production in Togo
  • Legumes: Multipurpose crops for small-scale farmers in Ethiopia
  • Managing aflatoxin contamination throughout the groundnut value chain
  • Effects of climate change and animal disease on dairy farming in Zambia
  • Radio spots on cassava
  • Production and post-harvest practices for organic soybean
  • Recommended post-harvest actions to maximize soybean quality and value
  • Safely managing VSLAs (chamas) during COVID-19
  • Production practices for wheat
  • Ivorian cocoa: Access to finance is the key to success for women in the cocoa bean processing industry
  • Marketing pigeon peas in Mozambique: Challenges and solutions
  • Good agronomic practices for legume production in Ethiopia, focusing on faba bean
  • Pregnant women and COVID-19
  • Succession planning and shared decision-making in family farming
  • Honey production in Ethiopia
  • Post-harvest activities in soybeans in Malawi
  • Radio spots on rice

Resource Pack 116

December 22, 2020

  • Careful, safe, and wise pest management – with and without pesticides
  • Women’s roles in marketing farm produce
  • Good hygiene for good health
  • Getting it right: The right way to apply fertilizer
  • Managing Village Savings and Loan Associations safely during COVID-19
  • Why and how youth should get involved in agriculture
  • Poultry and small ruminant vaccine availability and effectiveness
  • 4R approach to applying fertilizer
  • Pest management in market gardening
  • Organic fertilizers
  • Rights of rural women in Senegal
  • Glossary of key terms associated with COVID-19

Resource Pack 115

October 1, 2020

  • How-to farming and health resources
  • Lockdown rage: Gender-based violence during COVID-19
  • COVID-19 and farmers: Responding to a pandemic in rural Rwanda
  • Good agricultural practices for vegetable production in Ghana
  • Impact of COVID-19 on availability of fresh vegetables and how farmers and others are coping
  • Safe management of medical waste, a challenge for our health centres
  • Gender equality: Fighting for women’s rights
  • Vegetable production
  • Using pesticides safely
  • Farmer strategies for adapting to climate change in Ethiopia
  • Radio spots on COVID-19 – part two
  • Managing pests in stored cowpeas
  • The importance of a healthy diet for pregnant women
  • Fires deliberately set for agriculture, their impacts and alternatives
  • Radio spots on UNDFF – part two
  • The state of adolescent reproductive and sexual health and health care in Burkina Faso
  • Female genital mutilation in the Kolda Region of Senegal: A practice that persists
  • Women farmers of Adiepena learn about registering land in Ghana
  • Stay ahead of the curve and respond to COVID-19
  • How to keep food fresh for longer
  • The rights of rural women in Burkina Faso
  • UN Decade of Family Farming
  • Radio spots on UNDFF – part one
  • Join the campaign. Become a Voice for Family Farmers
  • UNDFF radio campaign
  • Dealing with the farmer’s main competitors: Managing pests

Resource Pack 114

May 1, 2020

  • Stigma associated with COVID-19 and vaccination
  • It comes like fire: Managing late blight of potato in Nigeria
  • Adding value to farm produce: Soybeans
  • Marketing farm produce
  • Nutrition
  • The use of contraceptives in schools
  • Radio spots on COVID-19 – part one
  • Answers to your frequently asked questions on COVID-19
  • Reforestation in the Kolda region of Senegal
  • Desert locust situation in East Africa
  • Key information on COVID-19 for broadcasters

Resource Pack 113

December 15, 2019

  • Farmer strategies for adapting to climate change in Ghana
  • Irish potato production and post-harvest activities
  • Dementia: What it is and how to support a family member with dementia
  • The power failure: Healing gaps in communication between teenagers and their parents
  • Maternal and infant mortality, why don’t we talk about it?
  • Sorghum production
  • Backgrounder: Rights of rural women in Mali
  • Managing pests in stored maize

Resource Pack 112

July 3, 2019

  • Sexual consent
  • Senegalese farmers struggle to find solutions to soil salinity
  • Farming wisdom: Enhancing lives with conservation agriculture
  • Sexually Transmitted Infections (STIs)
  • Gender inequalities in land rights in Africa
  • Post-harvest management of Irish potatoes
  • Production of Irish potatoes
  • Managing livestock diseases: Mycoplasmosis and coccidiosis
  • Tomato marketing and transportation
  • Pest management in mangoes

Resource Pack 111

March 14, 2019

  • Integrated pest management (IPM)
  • Cocoa production
  • Production and postharvest activities for sesame
  • Rice production and post-harvest activities
  • Production and postharvest activities for fonio
  • How farmers in Ethiopia manage Fall armyworm
  • Farmers use traditional and chemical methods to manage insect pests of maize in western Tanzania
  • Women farmers use local methods to fight pests and diseases in beans
  • Maize farmers overcome postharvest challenges
  • Storing dairy fodder for the dry season increases farmers’ income

Resource Pack 110

January 6, 2019

Covers a variety of topics, including stroke, Fall armyworm, and post-harvest practices for tomatoes and maize.

  • Breaking the silence around infertility in women and men
  • Dairy production
  • The benefits of conservation agriculture
  • Stroke
  • Stroke is not terminal: How caregivers and health professionals can help survivors recover from the impacts of a stroke
  • Handling the financial impact of stroke and modifying the home to make it safe for stroke survivors
  • Keeping an eye on Fall armyworm: Monitoring the pest so it doesn’t destroy your maize
  • Seeds and seed breeding
  • Malt barley production in Ethiopia
  • Reducing post-harvest losses in tomatoes
  • Reducing post-harvest losses in maize

Resource Pack 109

August 30, 2018

  • Training animals to do farm work
  • Handling animal manure
  • Care of a newborn calf and its mother
  • Reducing post-harvest losses in mango
  • Improved porridge tackles child malnutrition
  • Using chemical pesticides safely: The case of Fall armyworm in Ethiopia
  • Stroke survivors practice physical therapies to recover after a stroke
  • How families and other caregivers can help survivors deal with the physical and psychological impacts of a stroke
  • Restoring the past for a brighter future: Recovering and improving traditional seeds in Safo, Mali
  • Conservation agriculture: High yields, low production costs, and improved soil fertility
  • Kuapa, nea ofo dua pa na yepia no (Help is given only to those who make an effort): Farmers try no-till farming in Ghana’s Ashanti Region
  • Backgrounder: Using permanent soil cover in conservation agriculture
  • Fall armyworm (Updated)

Resource Pack 108

March 16, 2018

  • Preserving wild food plants ensures a better future for all
  • Bushbabies are meat, too: Farmers in Malawi use indigenous plants to manage pests and livestock diseases
  • Ethiopian farmers restore indigenous seed varieties
  • Farmers in Ethiopia tend sorghum with care to improve their livelihoods
  • The benefits of intercropping
  • Women farmers using conservation agriculture offer tips to increase yield
  • Local farmers find ways to scale-up conservation agriculture to larger areas
  • Beans, a family affair: A drama about women growing and marketing common beans — Part 5
  • Beans, a family affair: A drama about women growing and marketing common beans — Part 4
  • Beans, a family affair: A drama about women growing and marketing common beans — Part 3
  • Beans, a family affair: A drama about women growing and marketing common beans — Part 2
  • Beans, a family affair: A drama about women growing and marketing common beans — Part 1
  • Beans, a family affair
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