Backgrounders

Backgrounders are brief introductions to important and technical topics and Answers to frequently asked questions share key information on a topic.

Use this information to plan an episode or series of episodes on the topic, to prepare for an interview, or to answer questions from callers.

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  • All
  • Agriculture
  • Aquaculture
  • Children and youth
  • Climate change
  • Community development
  • Crop production
  • Energy
  • Environment and climate change
  • Gender equality
  • Health
  • Hygiene and sanitation
  • Land issues
  • Livestock and beekeeping
  • Marketing and market information
  • Nature-based Solutions
  • Nutrition
  • Post-harvest activities
  • Social issues
  • Soil health
  • Trees and agroforestry
  • Water management

Production and post-harvest practices for organic soybean

Introduction   The cultivation of organic soybeans excludes practices that involve using synthetic chemicals throughout the production chain. In addition, the cultivation of organic soybeans is based on other principles such as: The non-use of GMOs (Genetically Modified Organisms). The recommendation to recycle organic waste. Crop rotation to regenerate the soil. Managing insect pests with…

Production practices for wheat

Introduction   Why is this subject important to listeners? Farmers who want a good yield from their wheat farming need to know: The benefits of advance planning and planned allocation of resources. The benefits of involving women and the entire family in planning, including decisions to allocate resources. How they can access and use inputs…

Good agronomic practices for legume production in Ethiopia, focusing on faba bean

Introduction   Why is this issue important to listeners? Because farmers and others involved in legume production should know: The benefits of legumes for small-scale farmers, consumers, and Ethiopia in terms of food security and income generation. The nutritional values of legumes. The contribution of legumes such as faba beans to soil fertility. How to…

Pregnant women and COVID-19

The COVID-19 pandemic is a major health crisis caused by an infectious disease that appeared in late 2019 in China. In January 2020, the disease began to spread to Europe and America and eventually reached Africa and then Burkina Faso. On March 3, 2020, Burkina Faso authorities announced the development of a plan costing billions.…

Succession planning and shared decision-making in family farming

Why is this subject important to listeners? Because family farmers should know: The benefits they can receive by engaging their wives and children (youth) in the family farm as co-decision-makers. How to make shared decisions in a family farming household. How to involve children and youth as they grow into adulthood to ensure that family…

Honey production in Ethiopia

Why is this subject important to listeners? To learn how beekeeping can generate employment and income. To understand bees’ roles not just for honey production but as pollinators. So farmers can understand the tasks required for honey production. To become familiar with beekeeping by-products such as wax. To identify the plants which provide pollen and…

Post-harvest activities in soybeans in Malawi

Why is this subject important to listeners? Soybean is a versatile legume that is widely grown in Malawi and has numerous uses and many benefits. Malawian soy comprises 8% of southern Africa production and has the potential to earn an equal amount of foreign exchange as tobacco. Soybean is mostly grown on small plots by…

Women’s roles in marketing farm produce

Introduction Women are key players in Ghanaian agriculture, accounting for 49% of the agricultural labour force, 70% of subsistence production, and 65% of food distributors and marketers. In agriculture, women are mainly unpaid household labourers, with the majority working on their husbands’ farms. While women play key roles in every aspect of the agricultural value…

Good hygiene for good health

Why worry about hygiene? Humans live in an environment that is not naturally favourable to them. Their health can be regularly affected or altered by natural (climatic, microbial), social or professional factors (promiscuity, pollution, nuisances, and urbanization). Hygiene and sanitation are among the most effective means of reducing the risk of transmission of diarrheal diseases,…

Managing Village Savings and Loan Associations safely during COVID-19

Introduction Why is this subject important to listeners? Because VSLA members (and organizations working with VSLAs) should know: How to support savings groups and their members during the COVID-19 crisis. Contingency plans for reaching VSLA members when movement is restricted. How to communicate to VSLA members during lockdowns. What advice to give VSLA members to…